POWDERED EGGS A3
Powdered Egg A3 is a highly functional product that offers consistent quality and the same results every time. Great for cake bases.
At Källbergs, we dry Swedish eggs in Sweden, and that’s something that sets us apart. In addition to high demands of quality, our customers come to us when they require the raw materials to be of Swedish origin or that there be special forms of housing for the laying hens.
Powdered Egg A3 is a highly functional product that offers consistent quality and the same results every time. Great for cake bases.
Powdered Egg A4 is perfect for muffins and other soft cakes.
Bakery Max is an excellent value egg powder which is great for bringing the colour and taste of eggs to biscuits or sweet pastries.