Working at Källbergs is inspiring, and those of us that work here are passionate about different ways of working with nature’s smartest raw material: the egg. In our organisation, you will have a real opportunity to influence the work you do, and we encourage and support all forms of development.
At Källbergs, new, innovative technologies meet expertise acquired over generations. We are proud of our good working environment, which is characterised by well-being, openness and professionalism. Everyone here knows, and takes responsibility for, their part in our business.
At Källbergs, we work with a long-term view, and it is important that our employees be given the opportunity to use and develop their skills
I am Robin Andersson and I work as processoperator in our line for dry mixing.
I am educated in upper sedondary school and I have worked here for nine years.
I like to work at Källbergs because of my good collegues and because I have a fun and varied work.
My best egg recipe is pancakes with jam.
(Robin Andersson, August 2016)